Welcome to Okinawa Nikusakaba Wadachi, a culinary gem nestled in the heart of Naha, Japan. This izakaya redefines the experience of traditional Japanese dining with a focus on premium meats, particularly the renowned Ishigaki beef and the exquisite Pineapple Agū pork.
The menu boasts a standout dish, the 相盛りしゃぶしゃぶ, which combines A4-grade Ishigaki beef and delicately raised Pineapple Agū pork, accompanied by locally sourced vegetables and a side of Okinawa soba for a complete dining experience at just JP¥4,800. The 極 kiwami トロユッケ is another must-try, featuring smoky ribeye perhaps the sweetest slice of beef paired with a rich golden egg from Uruma City.
With rave reviews highlighting the quality and freshness of the food, Okinawa Nikusakaba Wadachi is not just a restaurant—it's a celebration of Okinawa’s rich culinary heritage. Don't miss the chance to indulge in this food lover's paradise!
